Creamy Dreamy Hot Cocoa

creamy dreamy hot cocoa 2

Happy December 1st!  Since we had rain yesterday I thought it’d be nice and cold today.  Not so.  Does that stop me from making wintry day treats?  Uh-uh.  Because if I was in the habit of cancelling such things due to our weather, well, I’d NEVER make wintry treats.  Cold here is when the temp dips below 68.  😉  So I went with my plan to have a big ol’ slow cooker full of my creamiest hot cocoa perched on my counter this morning to greet my family and late morning guests. Continue reading

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Cubes o’ Coffee & Bubble-wrapped Baryshnikov

Warning:  Rambling post ahead.  I blame coffee(ha!).  Rambling!

I’m a coffee late bloomer.  I don’t remember when I decided I loved it, but I was an adult (those who know me would argue then that I can’t be a coffee lover yet…behave).  Probably was in my mid to late 20s before I truly enjoyed a delicious, steaming mug of coffee and never looked back.

I don’t drink it daily, but when I do?  Boy, do I enjoy it.  I don’t discriminate either.  Why should I?  I love an iced coffee, gulping it with no shame, and then bouncing off non-existent walls because caffeine is like a bull in a china cabinet in my system.  Doesn’t stop me though.

And this has nothing to do with anything, but it popped into my head just now…

Years ago, I had the most delicious French pressed coffee (my first) at an endearing little restaurant right before I saw an alternative ballet production starring Mikhail Baryshnikov.  I’m no ballet connoisseur (in fact, I know nothing of ballet except that I love it), but I sat for 3 hours while dear Misha and multiple ballerinas danced around on a stage carpeted in bubble-wrap. Continue reading

Hot Cocoa with Almond Milk

Remember how I said I’m purging mountains of magazines?  And that I have to go through each magazine and tear out the recipes, pictures, inspiration before tossing them?  Well, this recipe is from one of those mags…from 2007.  Well, hey, at least I try out the recipes now and then!

We only recently started drinking almond milk on occasion (without giving up our beloved regular milk, too), so I was eager to try almond milk hot cocoa.  Continue reading

DIY Project: Homemade Coffee Creamer

Today I tackled another do-it-yourself project on my 2012 DIY list: homemade vanilla coffee creamer.  Why haven’t I been making this homemade creamer all my coffee-drinking life?

I followed Deliciously Organic’s recipe and it could not have been easier.  It was so easy, in fact, that I let my 3-year old do all the work.  I merely set out the ingredients and took pictures.  I have a sous chef!  Continue reading

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